Waffel

Favorite Waffle Recipe

Ingredients:

1 3/4 cup flour*

2Tablespoons sugar

1 Tablespoon baking powder

2 eggs

1 3/4 cup milk

1/2 cup unsalted butter, melted

1 teaspoon vanilla

1 teaspoon honey

Non-stick cooking spray for waffle maker

Toppings: Powdered Sugar, Fresh Blueberries, Whipping Cream, Maple Syrup, Your Favorite Jams or Chopped Nuts

Directions:

Combine dry ingredients in a large mixing bowl.

In a separate mixing bowl, beat wet ingredients. Add to dry ingredients. Whisk until batter is moist and combined. Batter will be slightly lumpy.

Lightly spray waffle maker with baking spray. Pour 1/3 cup batter onto each side of pre-heated waffle maker. Cook until waffles are lightly brown. If your like me, and multi-task in the kitchen, set a timer so you don’t forget to take the waffles off in time! Serve with your favorite toppings. (see above)

Recipe Note: Tips For Freezing Waffles~Cook waffles until they are lightly browned. Let cool and store in an air-tight container or freezer zip-loc bag. When you are ready to use them, pop in toaster or oven to warm. My recommondation would be to not re-heat them in the microwave. They tend to come out chewy.